Beyond Meat Vegetarian Roasted Sweet Potato Chili with Beyond Beef – Frozen Dinner – Part 3

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All Photos © Christine Elise McCarthy 2016

To see images of my past posts & get links to the recipes – look on my Pinterest board – HERE.

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All my posts now have a VERY customizable PRINT & PDF option.  Create a PDF & save the recipe to your computer or just print it out.  It offers a “remove images” option & you can delete any part of the post you do not need before printing.  The button is below by the Twitter & Facebook links.

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Ever have a bad day?  Did your dog die?  Your woman left you for your best friend?  Your horse run off with that wild stallion?  Broke your last git-tar string?  Coffee run out?  Whiskey, too?   Dusty trail whipping sand in your face & tumblweeds frolicking ever-where – mocking your pain?  Ten gallon hat feeling 5 gallons flat?  Feeling slow on the draw?  Plum outta chaw?   That saloon whore left you feeling itchy in places nobody wants to be itchy?  Has your get up & go just got up & went?  Has one final-straw motherfucker used the phrase “assless chaps” – as if ASSLESS was not the fucking DEFINITION of chaps – otherwise they’d just be called fucking PANTS?

Need a little comfort food to go with your moonshine but you can’t really cook or you are too exhausted, anyway?  Well – giddy-up, cowboy!

Beyond Meat to the rescue!

Beyond Meat has done it again!  Very soon, 4 different, single-serving frozen meals will become available.  They might already be available at Whole Foods in the frozen meal aisle.  I was lucky enough to find one of each kind and I will talk about the Vegetarian Roasted Sweet Potato Chili here today.

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Zaps in the microwave in between 3-6 minutes.  And an even lower calorie count (compared to the Korean BBQ & Vietnamese Lemongrass) – with only 270 calories!!!    I like my food spicy so I added a squirt (or ten) of Crystal hot sauce to this & it was perfect!  And for those concerned about protein intake – this has 21 grams!  This dish was hearty for 270 calories & I bet meat eaters would never guess it is vegan.  Tough to cook on a campfire but you are probably glamping, anyway.  So far – Beyond Meat has hit it out of the park with the three I’ve tried.  My review of the fourth coming soon!

Non-GMO & 100% vegan – this is a welcome new dish in the convenience food market.  I highly recommend it!  Vegan, non-GMO & right in the ballpark with Lean Cuisines (et al) with a very low calorie count.  Win-win-win!

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