All Photos © Christine Elise McCarthy 2014
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This is as easy as chopping the 5 ingredients & mixing them in a bowl. It is sweet from the melon & spicy from the jalapenos & goes well on lots of things – chicken, seafood, on a salad or on tacos. I will present a taco recipe using this very soon. It would also go well on my vegan BBQ pulled chicken!
Spicy Cantaloupe Melon Salsa
About 1/2 a small cantaloupe – peeled, seeded & cubed
1 shallot or 1/2 small sweet onion – diced
1-2 jalapenos – red and/or green – seeded & diced
Juice of one large lime
1/4 cup chopped cilantro
S&P to taste
Mix it all up & season with S&P & maybe more lime juice.