Spicy Honey Chipotle Homemade BBQ Sauce & Golden Road Beer

3 Comments

All Photos © Christine Elise McCarthy 2013

To see images of my past posts & get links to the recipes – look on my Pinterest board – HERE.

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All my posts now have a VERY customizable PRINT & PDF option.  Create a PDF & save the recipe to your computer or print it out.  It offers a “remove images” option & you can delete any part of the post you do not need before printing.  The button is below by the Twitter & Facebook links.

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This is pretty straight forward.  I used this on a bunch of chicken drumsticks that I barbecued over the weekend for my carnivorous boyfriend & some other guests.  They looked like this (the drumsticks – not my guests):

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And they smelled so good – it was all I could do not to just quit this pescatarian business & devour a few of those bad boys.  The BBQ sauce is genuinely spicy & could be used any way you might use such a thing – or maybe even mixed into some potato salad or something.

The beer in this photo here

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is by a local Los Angeles brewery called Golden Road & it is delicious!  See – the cans are all marked with the date they were canned?  I once had a beer from there that was only a day old.  There is a pub, too, with vegan & other bar food.  I will definitely be going there soon so I can report back.

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Spicy Honey Chipotle Homemade BBQ Sauce

INGREDIENTS

1 small onion – diced

olive oil

4 garlic cloves – chopped

3 TBS brown sugar 3/4 cup ketchup

1 TBS molasses

1/4 cup honey

2 TBS apple cider vinegar

1 TBS Worcestershire sauce

2 chipotle peppers in their adobo sauce – minced

2 TBS Dijon mustard

1 TBS sriracha

1 tsp chipotle powder

1 tsp smoked paprika

1/2 tsp cayenne

DIRECTIONS

Heat about 1 TBS olive oil in a stock pan.  Saute the onion until translucent.  Add the other ingredients & bring to a boil.  Lower heat & simmer for 10-20 minutes to let it thicken a bit & to let the flavors meld.  Add water if it is too thick.  When it cools – blend it to break up any onion or chipotle still left in pieces.  Put it in an old pickle jar or something & chill until you are ready to use it.   This should last at least a week in the fridge – maybe more.

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3 thoughts on “Spicy Honey Chipotle Homemade BBQ Sauce & Golden Road Beer

  1. Love Golden Road! It’s my goto bar (I have a couple growlers from there right now). Food is as good as the beer, although they had sadly taken my favorite item, the quinoa burger, off the menu last time I was there.

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  2. Pingback: BEER! And other lunch items at Spitz, 3 Dog Cantina, Mission Cantina & Golden Road Pub – in & around Hollywood, California | Delightful-Delicious-Delovely

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